About Us

AI Analytics for Optimizing your Fermentation

Using our platform F.O.R.S.I.T.E.X, we harness the power of artificial intelligence to revolutionize fermentation. By combining advanced machine learning with deep biochemical insights, we optimize fermentation processes for efficiency, consistency, and sustainability.

Our technology learns from every batch, analyzing real-time data, predicting outcomes, and automatically adjusting key variables to unlock new levels of productivity and quality. Whether in biotech, food and beverage, pharmaceuticals, or sustainable materials, we help our partners innovate faster and smarter.

Driven by a passion for science, data, and discovery, our mission is to bring intelligence to fermentation transforming traditional processes into scalable, precision driven systems that shape the future of bio-manufacturing.

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Our Services

The Process of Optimizing

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Input your Data

You regularly input data of your currently fermenting items on the platform

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AI Analysis

The AI constantly analyzes your data as well as other factors such as Natural Conditions in your area

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Recommended Actions

The AI gives you recommended courses of action and predictions on what could happen as well as warning you if something is to go bad soon and how to prevent it

Our Team

Our Expert People Ready to Help You

Greta Skemaite
CEO
Vasilis Joseph
CPO/COO
Tomo Shalakhyan
CMO
Peter Andres Hvass
CTO
Dr Nesrin Hasan
Head of Cellular and Molecular Research
Leonidas Georgiou
Lead AI Engineer
Helen Christofi
Full-Stack Web Developer
Paul Seica
Full-Stack Web Developer
Tugberk Emirzade
Agriculture &
Raw Material Manager

Our Mentors

We Are Mentored by Great Minds

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Karl Delvin
Network Facilitator / Operation Mentor
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Andreas Pamboris
Business, Research, Development & Innovation Mentor
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Odysseas Economides
Hardware & Software Tech Advisor